dagongya 2009-5-14 19:17
鱼丸汤
[img]http://i3.meishichina.com/HomePic/200905/14/50939_12422848049RE7.jpg[/img]5Z&V:@ ^.dp$Zy^
[b][font=楷体_GB2312][size=4][color=#f000f0]第一部,将鱼肉切成小片状,越小越好,放入盐,料酒,十三香,让他充分的入味.[/color][/size][/font][/b]x-O
M*fETBb
[b][font=楷体_GB2312][size=4][color=#f000f0][img]http://i3.meishichina.com/HomePic/200905/14/50939_1242284806N2sg.jpg[/img][/color][/size][/font][/b]
2?Z(XUR
[b][font=楷体_GB2312][size=4][color=#f000f0]第二部,鱼肉打成泥,放入适量的生粉,最好我放一点,这样在包的过程中才会成形.[/color][/size][/font][/b]
9Iv ]0d$sx\?
Y
[b][font=楷体_GB2312][size=4][color=#f000f0][img]http://i3.meishichina.com/HomePic/200905/14/50939_124228480837CS.jpg[/img][/color][/size][/font][/b]
J3c LN'c"OIJ%A
[b][font=楷体_GB2312][size=4][color=#f000f0]第三部,做肉馅,猪肉打成泥,放入盐,十三香,料[/color][/size][/font][/b]
A!a'x-S ?j
[font=楷体_GB2312][size=4][color=#f000f0][b]第五部,就是将打成泥的鱼肉包裹在肉丸的外部,给他穿件小白衣,最好厚一点,否则肉馅会落出影响美感.手上全是鱼泥就没有拍这一过程,哈哈,大家试的发辉吧.[/b][/color][/size][/font]F/AS|"x)pF
[font=楷体_GB2312][size=4][color=#f000f0][b]第六部,下锅了,将所有的小鱼丸下锅开煮,白白的像汤圆吧.[/b][/color][/size][/font]9g2vok g
[img]http://i3.meishichina.com/HomePic/200905/14/50939_1242284814999I.jpg[/img]
1d%g]"UL/M#Bd
[b][font=楷体_GB2312][size=4][color=#f000f0]最后,等待鱼丸熟后汤里放一点盐鸡精小葱调味.喜欢吃酸辣的朋友,还可以适量的放点辣子和醋.[/color][/size][/font][/b]
km
b_'iM/Qb,Y
[b][font=楷体_GB2312][size=4][color=#f000f0][img]http://i3.meishichina.com/HomePic/200905/14/50939_12422848049RE7.jpg[/img]][/color][/size][/font][/b]
#lZv8MR YiQz}
[b][font=楷体_GB2312][size=4][color=#f000f0]哈哈,看看内部结构吧,[/color][/size][/font][/b]
6gNEU2Xj-x ^a{
[b][font=楷体_GB2312][size=4][color=#f000f0][img]http://i3.meishichina.com/HomePic/200905/14/50939_1242284817j000.jpg[/img][/color][/size][/font][/b]