风萧 2006-11-21 12:09
蒜苔炒鳝段
蒜苔炒鳝段
2O&^'oj.~Ql'Gj&f.bB
'zt4j S qT@4V
Rd$K%C(w
[img]http://news.xinhuanet.com/food/2006-04/26/xinsrc_09204031816390627014100.jpg[/img]
D8T$c_,{e:D+?8KJ
6?Is-Zr P$Z
f)I5f9AAjr@MB
#CPv,H6?X
o#h_Nbi+\
[img]http://news.xinhuanet.com/food/2006-04/26/xinsrc_092040318163942130758101.jpg[/img]%e
v!Q1c3y^
#Og3V#a8XI!P6u
%|0h4`uOk9W;_%C!k
COk-W Lty
材料:黄鳝(500克),蒜苔(200克) p)k'O+h f-M!m%o&`
7i\T
vNp0ol3L
配料:姜丝,豆瓣酱,黄酒,酱油,花椒粒,鸡精
b:kK,O oK'Q5a }v$@!n
(RA$^Q;Z,|"n
!r$I0m;W0Ns)n Mo2b)dC-Sx
E*f)j&I,`}6M)|
[img]http://news.xinhuanet.com/food/2006-04/26/xinsrc_09204031816397348795102.jpg[/img]#{"g_1q8j$fN
/f?!^Yo2y.L5q
$ALIW7ZU {[U~
eu-A7E@r U p%R`
做法:炒锅放油烧热,放花椒粒炸香,倒入鳝段翻炒至表面变白…
U['U*g8m,q S
m'i W!vut9hp
JEm!sx YQ
INTC5f
[img]http://news.xinhuanet.com/food/2006-04/26/xinsrc_102040318163906224914103.jpg[/img]8h3_p*v9MO.d5K
u.XI8x+@O,n*r
W*iGTLp \
3tfT0vn@k.e1z
加入豆瓣酱,黄酒,姜丝,酱油,炒匀……
.pD6x|7_i%Nsf%G
5@5Qw/Mz4]?b
B0mwj;q;c
{
NZ;J3}nWU'Y v0z*i
[img]http://news.xinhuanet.com/food/2006-04/26/xinsrc_102040318163937511993104.jpg[/img]3za7R$?k9u0x
!]$v!qWq