查看完整版本: (转贴)龙虾两吃,蒜蓉芝士虾,地三鲜

(转贴)龙虾两吃,蒜蓉芝士虾,地三鲜

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龙虾原形：
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1HDL-Y.Y'Z 另一只及虾钳等做牛油芝士焗龙虾：斩件后：
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拍少许干粉，沸油快炸捞出：#~]-? p]&]5i_:H
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3Y2?bTTlE 锅里溶化牛油适量，爆香蒜蓉，添开水，加入切碎的芝士，煮沸后放入龙虾，大火翻匀放盐，出锅
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y9BD3OcC@ 虾去头，洗净沥干，姜粉料酒稍腌一下A#R^sj
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q3zb%b&L Bt,F7cS+g 虾拍少许干粉，热油快炸后捞出；爆香蒜蓉后放入碎芝士及水少许，煮沸后放入虾，加调料翻匀装盘
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土豆、茄子、辣椒，切滚刀块儿后，将茄子和土豆过油2hT)n/E([*r

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锅里留少许底油，爆香蒜片，放少许辣酱炒香，倒入土豆和茄子，添少许水，大火翻匀，加辣椒和调料，出锅z Z2B4Xea
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