wuss 2007-3-2 00:17
鲅鱼饺子
[size=4]拿出鲅鱼化冻（不过最好是鲜的,现在不太好买)[/size]
7F/k8JkP:[9B.?!W
[img]http://bbs.lx521.com/attachments/month_0604/200621312475288719_3w9ZhcrJil4K.jpg[/img]
1iLYm E4P KU@
D7AW
_ vH_#d
[size=4]洗净剖好(鱼头鱼皮和鱼骨可煮点白汤加到馅里)[/size]3q5u,R-Zd
[img]http://bbs.lx521.com/attachments/month_0604/200621312501285968_Ggz6ndGbJbar.jpg[/img]
jh7tt+e
[img]http://bbs.lx521.com/attachments/month_0604/200621312532695484_Kxs9qFsmPYbR.jpg[/img]
zzC Rm
f M V]
m&j~:s1y
[size=4]刀背剁茸(也可用铰肉机,刀背剁的好吃就是有点累)边剁边到凉透的花椒水,剁到鱼肉不沾菜刀就好了.[/size]
??J!^E-\#|H!O z }
[img]http://bbs.lx521.com/attachments/month_0604/200621312555213498_1OfJ9FlrNQ1K.jpg[/img]
gaTNu:Y
Bh6a
?:~9n!TZ I
[size=4]加入五花肉馅(3成瘦7成肥)韭菜(应该用韭黄,现在没有,用韭菜代替)葱姜末,五香粉,酱油,料酒,香油,盐,鸡精各适量.
Bb#[1\6P-\V ?+E,z
鸡蛋调匀即可[/size]
(V zT4nqg*h|0H7g
[img]http://bbs.lx521.com/attachments/month_0604/200621312581176336_NlYuyJbNpHo9.jpg[/img]
^(s(eC$w4ePz
yD l%q7z7fW}
[size=4]包成了！只是长得磕碜点[/size]
v$gy1dy,`4g
[img]http://bbs.lx521.com/attachments/month_0604/20062131345857705_p7jJyuhSkXK4.jpg[/img]|%mVq#E B tO2_
D0Fze"C
[size=4]出锅了，那滋味......[/size] Q x
KpSR7PKr-\
[img]http://bbs.lx521.com/attachments/month_0604/20062131385460134_OihFlAWXbNQs.jpg[/img],aB d/P%g
2jI;@j*x:hF z
[[i] 本帖最后由 wuss 于 2007-3-2 12:18 AM 编辑 [/i]]
在线客服(1)