wbl198091 2012-3-19 13:10
肉末香葱千层饼[28P]
先上成品!
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香葱用色拉油拌着,可以更好地封住葱香味,加少许胡椒粉、盐一起拌均。肉末加淀粉、微量盐(也可不加 葱里有盐了 我是二边都放N少)
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